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Chicken Bacon Ranch Pasta is a delicious and easy-to-make meal that combines juicy chicken, crispy bacon, creamy ranch sauce, and perfectly cooked pasta. This dish has all the flavors of a classic chicken bacon ranch sandwich but in a warm, comforting pasta bowl that’s ideal for weeknight dinners or family gatherings.
Why You’ll Love This Recipe
This Chicken Bacon Ranch Pasta brings the best of creamy, savory flavors with minimal prep time and simple ingredients. The combination of tender chicken and crispy bacon in a creamy, tangy ranch sauce will make this dish a family favorite in no time. Plus, it’s an adaptable recipe with plenty of ways to make it your own, whether you prefer a bit of extra spice, veggies, or a different type of pasta.
Ingredients for Chicken Bacon Ranch Pasta
Here’s what you’ll need for this hearty pasta dish:
- 8 oz pasta (penne, rigatoni, or your favorite pasta)
- 4 slices bacon, chopped
- 1 lb boneless, skinless chicken breast, cubed
- 1 tablespoon olive oil
- Salt and pepper, to taste
- 1 tablespoon ranch seasoning mix
- 1 cup heavy cream
- ½ cup milk
- ½ cup shredded mozzarella cheese
- ½ cup shredded cheddar cheese
- 1 tablespoon fresh parsley, chopped (optional, for garnish)
Kitchen Equipment
- Large pot for cooking pasta
- Large skillet or sauté pan
- Slotted spoon
- Wooden spoon
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