SHRIMP FRANCESE

Prep Time:15minutes mins Cook Time:25minutes mins Total Time:40minutes mins Ingredients ▢1 ½ pounds colossal shrimp cleaned, deveined, and butterflied – around U15 count ▢5 large eggs beaten ▢¼ cup olive oil ▢8 tablespoons butter divided ▢3 cloves garlic minced ▢1 cup flour ▢¾ cup dry white wine ▢1 ½ cups low-sodium chicken stock …

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Butter Pecan Pound Cake

Ingredients3 Cups Cake Flour2 Cups Sugar1 Cup Packed Brown Sugar3 Sticks Butter (Room Temperature)5 Eggs (Room Temperature)1 C Whole buttermilk (Room Temperature)1/2 Tsp Baking Powder1/4 Tsp Salt1 Tablespoon Vanilla Extract1 …

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